Hoppy lagers are a natural progression in beer style fashion and seem to be having a day in the sun of late. Why this must be distinct from a clean and dry IPA was once beyond me, but I have to say that from the examples I've had, there is a lot to be said for a cold fermented clean beer hopped to the nines, and storied hop nutjobs Eight Degrees recently gave us Nomad for late summer, their take on the questionably billed India Pale Lager.
At this rate it shouldn't have time to warm up but if it does you might find a prickly, perfumey effect at the death that raises an eyebrow, but not enough to interfere much with the beer's overall goodness.
As such, another certified Good© beer from the Antipodean Brewo Duo.
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