Among the bottles on the shelf were two cans from Bermondsey-based Fourpure. The Session IPA was the first to be cracked open, and it delivers. Specifically, it delivers juicy orange and loads of zesty mandarin peel. It's inviting, and has lots of... yes, that's still orange I'm smelling. Unsurprisingly, semi-sweet mandarin opens the taste, with tangerine (or at least, Tanora), more peel, zest, pith, all that good stuff. All of this is achieved without any harsh bitterness and remains a refreshing quaffer, almost oily in its enthusiastic willingness to be swallowed. A hint of generic cara malt props up a solid hop delivery package, making this a pretty much spot on session IPA.
Two bloody gooduns from Fourpure that will make for plenty of great summer drinking.
I have these in the fridge at home, though I'd heard terrible things about the IPA. This is comforting.
ReplyDeleteI really wasn't expecting much, especially from a session IPA, but it did a good job. I'd be happy to have a fresh supply on hand.
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